Korean Fermented Pickles

Korean fermented pickles are to die for.  Flavourful, salty, versatile, and just plain delicious. I’ve made many, in my life, but this is probably the first time I’m making videos about it.  As of today, I am sick of talking about these damned pickles.  It worked. Had I not attempted throwing in a monkey wrench…

Distance Education

BIG ANNOUNCEMENT. We moved out. We are now located in The prairies! Just went from a zone 5b to 4a/2b. This could get interesting in the most exciting way. I’ve lived over 25 years in Toronto, I completed my training in Ontario based on Ontario climates and Ontario native/commercially grown plant lists. In other words,…

Seedy Gains

Stave off the late winter blawhs with a good ‘ol seed exchange and shopping spree! No one can complain about seeds – they’re not shoes! We have had an impressive pre-spring-spring thaw here in Toronto!  Weather like this makes anyone anticipate warmer days, except we just end up on a weather roller coaster because it’s…

Feature Creature: Professor Elwood Pricklethorn.

Introducing Professor Elwood Prickelthorn, ; alter ego of Warren Hoselton, .  Tree aficionado, internationally certified arborist, and supervisor of Toronto Island Parks, City of Toronto. What a mouthful.  His impressive resume can be seen on the Professor Pricklethorn website. Since Graduating from Humber College with a Horticulture and Aboriculture Diploma in 1982, Warren has worked passionately to promote…

FEATURE CREATURE: The Orchard People

WHO: The Orchard People.  Founded by Susan Poizner in 2009 now boasts an array of awards for her book, Growing Urban Orchards and e-learning portal. She holds in-person workshops, while teaching arborists, gardeners, enthusiasts and consulting homeowners, schools and businesses and orchards, while providing maintenance services, soil testing, bare root tree planting and pruning.  Fruit…